Saturday, 8 November 2014

BOLIVIA - FOOD AND MORE FOOD !

 Llama chorizo sandwich with a salty cheese (almost like feta) ,mustard and salad - La Paz
 Tucuman - Thin , flaky pastry stuffed full with potato, chicken, beef,vegetables and egg -La Paz - so filling - not my favourite as the filling can be a little stodgy !
 Quinoa Beer - Delcious - Bolivia being the largest quinoa producer in the world
Saltena - The story of the saltena is that a woman from Salta , Argentina introduced the empanada to Bolivia - The saltena is a crispy pastry , Fried - unlike empanadas which are baked - filled with either meat ( carne) Chicken (pollo) or Vegetables- the sauce you smother them in has a nice bite alongside some fresh onion and tomato- Delciious ! Off the streets many little shops and street vendors are selling these - mostly around breakfast time !

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